Tips of the day
Kitchen Cleaning Tips Sunday, 10 May 2015 Cleaning up the kitchen is part of cooking. Not only is it easier to cook and bake in a clean kitchen, but clean surfaces and storage containers will keep your family healthier and safer.
here are 5 best tips to get you motivated and make the whole task easier : - To clean the blender
: After you pour your drink, take the pitcher straight to the sink. Put in a
little water and a drop of dish soap, put it back on the blender, and turn it
on for 20 seconds. Rinse it out and you’re done.
- The quickest way to
clean a microwave oven is to place a handful of wet paper towels inside and run
it on High for 3-5 minutes. You don't need a science lesson to know that the
steam from the towels will soften the grime. Once the paper towels cool down,
use them to wipe the oven's interior.
- Disinfect
the Garbage Disposal : Deep clean and
deodorize a waste disposal unit by grinding ice cubes made with half vinegar,
half water.
- Cheese Grater Tip : Keep a clean pastry brush handy for removing every last
remnant of grated food left behind in the tiny grates. It works like a charm on
both sides of the grater.
- Clean a Cast-Iron Pan : Use salt. If the pan will not rinse clean with water and a
soft dishcloth, rub it with a few tablespoons of salt and a paper towel, and
rinse. Then replenish the oil film by coating the inside surface with a dab of
cooking oil.
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